Satyanarayan Puja Sheera

Sheera is one of the tastiest treats of Maharashtra cuisine. Sheera is a traditional Maharashtrian dish, prepared on the occassion of the Satyanarayan puja. It is prepared as holy prasad on the Puja. Usally Sheera serves as a best breakfast recipe in Maharashtra homes.

Ingredients(Serves 6)

• 1 1/4 cups: Semolina (rava or sooji)
• 1 1/4 cups: Milk
• 1 1/4 cups: Clarified butter (ghee)
• 2 tbsp: Raisins, soaked in water for 2 hours
• 1/2 tsp: Cardamom powder
• 5 large : Bananas, chopped
• 1 1/4 cups: Sugar

Method

1. Roast rava in the ghee till aromatic.
2. Heat milk and lower the flame. Add roasted rava, chopped bananas, sugar and blend well.
3. Add raisins and cardamom powder to garnish.

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