surf india

Cashew Barfi

cashew barfi

Ingredients

  • - 1 cup: Powdered sugar
  • - 4 tbsp: Milk powder
  • - A little milk
  • - ½ tsp: Powdered elaichi
  • - 1 cup: Cashews
  • - 1 tbsp: Ghee

Method

  • - Grind cashews in a blender till you have a fine powder.
  • - Knead the ground cashew with powdered sugar, milk powder, cardamom, ghee and a little milk. Knead till you get a thick buttery dough.
  • - Roll out and cut into diamonds and bake in the oven till a light golden brown.