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Indian Recipes
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Most Popular Dishes
» Vegetarian Recipes
Vegetarian Recipes
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Akki Roti
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Aloo Chokha
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Aloo Chutney Wala
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Aloo Jeera (Potato and Cumin)
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Appam
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Arisa Pitha
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Arsa (Dessert)
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Assam Laksa Stock
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Avial (Semi-dry, Mix Vegetable)
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Baadi
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Badil
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Baingan da Bhurtha
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Bamboo Shoot Fry
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Basundi
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Batata Vada (Potato Dumplings)
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Begun Bhaja
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Besan (Gatte) ki Sabzi
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Besan ka Cheela (Chickpea Flour Pancakes)
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Bhagara Baingan
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Bhajanichi Vatana Amti
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Bhakkervadi
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Bharleli Vaangi
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Bhatt ki Churdkani
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Bhatura
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Bhel Poorie
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Bihari Litti
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Bisi Bele Bath
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Black and White Roti
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Cashew Barfi
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Celery Payaru Thoran
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Chainsoo
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Chana daal ki Kachree
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Channa dal Dhokla (Steamed Gram Cakes)
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Channa Madra
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Cheeda
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Chhena jilabi (A sweets and festival specials dish)
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Chhurpi Soup (Traditional cottage cheese)
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Chhurpi-Ningro Curry (Chhurpi with wild fern)
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Chiroti (Dessert)
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Churma
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Coconut Chutney
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Dahi Bhalle
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Dal Bati
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Dal Dhokli
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Dal Makhni
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Dalma
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Dhabele (Double Roti, Kutch Style)
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Dhokla
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Doodh Pak
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Doodhachi Kheer
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Doodhi Halva (White Gourd Galva)
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Dum Bhindi
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Garhwal Ka Fannah
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Gatte Ki Sabji
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Ghevar
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Gobhi Mussallam
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Gobi Manchurian
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Gujarati Kadhi
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Gulgula
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Gundruk and Sinki Soup (Fermented vegetable)
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Haak- Kashmiri Spinach
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Handvo (Lentil Cake)
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Hara Kebab
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Idli
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Jalebi
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Jhangora ki Kheer
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Jholi
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Kachori
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Kachri ki Chutney
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Kachumber
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Kadhi
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Kaer Sangri
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Kafuli
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Kakara (A sweets and festival specials dish)
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Kala-Chana Ghoomni
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Kalan
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Kandalee ka saag
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Kappa (Sweat dish, rich in proteins and other vitamins)
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Karanji
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Kashmiri Dum Aloo (Potato)
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Kashmiri Pulao
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Kesari Bhath (Dessert)
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Khandvi
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Khichdi
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Khichdi
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Khubani ka Meetha (Dessert)
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Khurma
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Kinema curry (Fermented soybean)
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Koat Pitha (Banana pitha)
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Kolhapuri Vegetables (Mixed Vegetables)
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Kothambir Vade
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Kulath ki Dal
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Kusli
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Kuzhalappam (A Kerala snack)
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Lapsi
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Lassi Patiala
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Lavang Lata
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Lazeez Lauki
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Luchi
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Makki di Roti
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Makki Doodhi Ra Moothiya
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Malpua
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Mandua ki Roti
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Manik Painjan
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Masala Dosa
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Masala Vada
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Matki Chi Usal
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Mawa Misri
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Medu Vada
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Mesu Pickle (Fermented bamboo shoot)
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Methi Matar Malai
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Mirchi ka Salan (Tangy Chilli Gravy)
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Mishti Doi (Sweetened Curd)
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Mitha Khaja (Dessert)
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Moong Dal Ka Halwa (Lentil Pudding)
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Mulaga Podi
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Mysore Pak
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Navratan Korma
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Nutrela Chavli Ghugra
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Olan
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Paav Bhaaji/Pav Bhaji
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Pal Payasam
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Palak Paneer
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Palau
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Panch Phoron Taarkari
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Papad ki sabzi
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Parath Parantha
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Pasande Kabob (Spicy lamb steaks)
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Patra
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Phaanu
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Phirni
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Pineapple Pachhady
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Pittha
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Poda Pitha
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Pooran Poli
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Potala Rasa
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Potato in Curd Gravy
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Pua and Singal
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Punjabi Chhole
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Punjabi Lachha Paratha
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Rajma
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Ras
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Rassogolla/ Rasgulla (Cottage Cheese Dumplings in Syrup)
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Rice Puttu (Steamed Rice Cake)
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Romaali Roti
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Saadi Baati (Dumplings)
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Sabudana ki Khichadi
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Sambar
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Samosa
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Sarson ka Saag
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Sattu
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Satyanarayan Puja Sheera
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Sel Roti (Fermented rice product)
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Semiya Payasam
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Semolina Kakara
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Semolina Manda
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Shahi Paneer
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Shahi Tukda (Bread with Reduced Milk)
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Shikanji
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Shir Sewain
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Shrikhand
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Singada Chikki (Peanut Caramels) dessert
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Sondesh
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Sookhi Roti ki Subzi
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Sprouted Chana Usal
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Stuffed Vegetable Punjabi Parantha
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Subz Pakoda (Batter Fried Vegetables)
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Subzi Jhingni/Nenua With Chana (Black Gram)
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Suji Ladoo
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Sukhi Channa Dal
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Sultani Dal
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Swala
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Thalipith
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Thechwani
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Thekua (Dessert)
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Thenga Churuttu (Mango pickle: Kerala style)
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Thepla
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Thoran
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Til Barfi
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Tomato Rasam
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Undhia
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Uppittu
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Urad Bhuda
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Ussal Pav (Mixed Vegetables)
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Vaangi Batata Masala (Potato and Eggplant)
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Varaan Bhaat
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Varhadi Aloo Bhat
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Vatana Usal
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Vegetable Puff
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Vegetable Uppama
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Ven Pongal
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Warqui Paratha
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Zafrani Pulao (Saffron flavoured pulao, Indian recipe)
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Zunka
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Zunka Bhakri