Relish the essence of numerous vegetables recipes from different parts of India. Explore some delicious and world famous vegetarian Indian dishes. India can boast for its innumerable varieties of tasty and nutritious vegetarian dishes. Lean the ingredients and easy methods to prepare various lip smacking vegetarian dishes of Indian cuisine.

Vegetarian Recipes

» Aloo Amritsari
» Aloo Chokha
» Aloo Chutney Wala
» Aloo Jeera (Potato and Cumin)
» Appam
» Arisa Pitha
» Arsa (Dessert)
» Assam Laksa Stock
» Avial (Semi-dry, Mix Vegetable)
» Baadi
» Badil
» Baingan da Bhurtha
» Bamboo Shoot Fry
» Basundi
» Batata Vada (Potato Dumplings)
» Begun Bhaja
» Besan (Gatte) ki Sabzi
» Besan ka Cheela
» Bhagara Baingan
» Bhajanichi Vatana Amti
» Bhakkervadi
» Bharleli Vaangi
» Bhatt ki Churdkani
» Bhatura
» Bhel Poorie
» Bihari Litti
» Bisi Bele Bath
» Black and White Roti
» Cashew Barfi
» Celery Payaru Thoran
» Chainsoo
» Chana daal ki Kachree
» Channa dal Dhokla (Steamed Gram Cakes)
» Channa Madra
» Cheeda
» Chhena jilabi (A sweets)
» Chhurpi Soup (Traditional cottage cheese)
» Chhurpi-Ningro Curry (Chhurpi with wild fern)
» Chiroti (Dessert)
» Churma
» Coconut Chutney
» Cookies
» Dahi Bhalle
» Dal Bati
» Dal Dhokli
» Dal Makhni
» Dalma
» Dhabele (Double Roti, Kutch Style)
» Dhokla
» Doodh Pak
» Doodhachi Kheer
» Doodhi Halva (White Gourd Galva)
» Dum Bhindi
» Garhwal Ka Fannah
» Gatte Ki Sabji
» Ghevar
» Gobhi Mussallam
» Gobi Manchurian
» Gujarati Kadhi
» Gulgula
» Gundruk and Sinki Soup
» Haak- Kashmiri Spinach
» Handvo (Lentil Cake)
» Hara Kebab
» Idli
» Jalebi
» Jeera Rice
» Jhangora ki Kheer
» Jholi
» Kachori
» Kachri ki Chutney
» Kachumber
» Kadhi
» Kaer Sangri
» Kafuli
» Kakara (A sweets)
» Kala-Chana Ghoomni
» Kalan
» Kandalee ka saag
» Kappa (Sweat dish)
» Karanji
» Kashmiri Dum Aloo
» Kashmiri Pulao
» Kesari Bhath (Dessert)
» Khandvi
» Khichdi
» Khichdi
» Khubani ka Meetha (Dessert)
» Khurma
» Kinema curry (Fermented soybean)
» Koat Pitha (Banana pitha)
» Kolhapuri Vegetables (Mixed Vegetables)
» Kothambir Vade
» Kulath ki Dal
» Kusli
» Kuzhalappam (A Kerala snack)
» Lapsi
» Lassi Patiala
» Lavang Lata
» Lazeez Lauki
» Lobhia

» Luchi
» Makki di Roti
» Makki Doodhi Ra Moothiya
» Malpua
» Maharani Dal
» Mandua ki Roti
» Manik Painjan
» Masala Dosa
» Masala Vada
» Matki Chi Usal
» Mawa Misri
» Medu Vada
» Mesu Pickle
» Methi Matar Malai
» Mirchi ka Salan (Tangy Chilli Gravy)
» Mishti Doi (Sweetened Curd)
» Mitha Khaja (Dessert)
» Moong Dal Ka Halwa
» Mulaga Podi
» Mysore Pak
» Navratan Korma
» Nutrela Chavli Ghugra
» Olan
» Paav Bhaaji/Pav Bhaji
» Pal Payasam
» Palak Paneer
» Palau
» Panch Phoron Taarkari
» Paneer Taash Kabab
» Papad ki sabzi
» Parath Parantha
» Pasande Kabob
» Patra
» Phaanu
» Phirni
» Pineapple Pachhady
» Pittha
» Poda Pitha
» Pooran Poli
» Potala Rasa
» Potato in Curd Gravy
» Pua and Singal
» Punjabi Chhole
» Punjabi Kadhi
» Punjabi Lachha Paratha
» Rajma
» Ras
» Rassogolla/ Rasgulla
» Rice Puttu (Steamed Rice Cake)
» Romaali Roti
» Saadi Baati (Dumplings)
» Sabudana ki Khichadi
» Sambar
» Samosa
» Sarson ka Saag
» Sattu
» Satyanarayan Puja Sheera
» Sel Roti
» Semiya Payasam
» Semolina Kakara
» Semolina Manda
» Shahi Paneer
» Shahi Tukda
» Shikanji
» Shir Sewain
» Shrikhand
» Singada Chikki dessert
» Sondesh
» Sookhi Roti ki Subzi
» Sprouted Chana Usal
» Stuffed Vegetable Punjabi Parantha
» Subz Pakoda
» Subzi Jhingni/Nenua
» Suji Ladoo
» Sukhi Channa Dal
» Sultani Dal
» Swala
» Thalipith
» Thechwani
» Thekua (Dessert)
» Thenga Churuttu (Mango pickle)
» Thepla
» Thoran
» Til Barfi
» Tomato Rasam
» Undhia
» Uppittu
» Urad Bhuda
» Ussal Pav (Mixed Vegetables)
» Vaangi Batata Masala (Potato & Eggplant)
» Varaan Bhaat
» Varhadi Aloo Bhat
» Vatana Usal
» Vegetable Puff
» Vegetable Uppama
» Ven Pongal
» Warqui Paratha
» Zafrani Pulao
» Zunka
» Zunka Bhakri

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